11 Dec
0
790
Italian Cuisine has Been Recognized by UNESCO as Intangible Global Heritage of Humanity
We at Bolognami are truly happy that UNESCO has finally recognized our Italian Cuisine as an important part of our Culture, a tradition, and a history rooted in our lives for centuries. We have always made it ava..
31 Oct
0
749
The Story of Bolognami First Chapter
We at Bolognami are here to present the First Chapter of Our centuries-old Story. Our collaborator Gianluigi D'Onofrio will accompany you and narrate, in various installments, how our families Luigetti, Bucci, Raiconi, and Nannotti have lived and maintained o..
02 Oct
0
536
The Mistaken Pasta alla Gricia
This Pasta alla Gricia might be mistaken, but this Bolognami recipe made with our Fresh Artisanal Egg Tagliatelle is fantastic. It's a perfect mix of Asparagus, Bolognami's Trasimeno Pancetta, and Roccaccio Aged Pecorino from Norcia, bringing the thousand-year-old ..
10 Jun
0
1344
Italian Spritz
Italian Spritz, colorful, refreshing, and not overly alcoholic, the Spritz is one of Italy's most iconic and beloved cocktails. It's cherished for its fresh, sparkling taste and subtly bitter notes. Originating in Veneto at the beginning of the 19th century, the Spritz has become ..
19 Apr
0
1871
Bolognami's Paschal Lamb Chops
This recipe for Lamb Chops with Truffle and Aromatic Battuto by Bolognami is a reinterpretation of some traditional recipes from the Umbrian-Marche Apennines, where both lamb and truffle are staples, having always been readily available to everyone. Consequently, t..
15 Apr
0
1548
Bolognami's Easter Sour Cocktail
Bolognami's Easter Sour Cocktail is a delicious creation that celebrates the flavors of Easter, using the traditional Colomba Pasquale (Easter Dove cake) from Il Forno di Pioppi, available on the Bolognami Store, as its main ingredient. Easter Sour is a mix of sw..
02 Apr
0
1817
Bee's in a Trap Bolognami
The Bee's in a Trap Cocktail is a delightful twist on the classic Bee's Knees, with the addition of some elements that enrich its flavor, making it even more refined and sophisticated. It is a sweet and citrusy drink, in which a perfect balance is created between the..
24 Mar
0
2140
Pici from Val d'Orcia with Leeks and Sausage
Pici are a traditional type of pasta typical of the Val d'Orcia, a beautiful area in the Tuscany region. This is a fresh pasta, similar to spaghetti but thicker and more rustic. The preparation of this Bolognami Pici recipe is quite simple: it uses so..
16 Mar
0
1041
Come Discover This Offering and the Uniqueness of Our Company!
The doors of Bolognami open, inviting you into a world of authentic and genuine flavors, where every single ingredient expresses the passion and connection with our land.
Let yourself be surprised by the story of a cuisine that preserves..
06 Dec
0
1059
Bolognami's Christmas Delicacies Are Waiting For You
Our friends, the Christmas holidays are approaching and with them the desire to share special moments with your loved ones. What better way to celebrate this magical period than by enjoying the delights of our culinary tradition? Bolognami offers ..
19 Nov
0
1228
Black Friday 2024 Bolognami A Feast of Flavors at Mind Blowing Prices
BLack Friday 2024 at Bolognami Store means you can take advantage of an Exceptional Offer on many of our top-quality food products, an unprecedented feast of taste. Get ready to fill your pantry with the best Italian food products..
31 Oct
0
2229
The Time Has Come to Celebrate Umbria's Green Gold 2024
The new production of Bolognami Extra Virgin Olive Oil 2024 is finally ready to delight your palates with the Novo, this year an exceptional quality, even if the yield per quintal was low due to the great heat of this summer, with an excellent ..