25 Apr
0
8920
Strangozzi with Asparagus
Starngozzi with Asparagus are part of those ancient recipes of the wonderful poor cuisine of our Umbria. Probably born to be able to use, by our farmers, the wild asparagus, still collected by us in the period from April to May, which give the dish a more decisive taste, bu..
24 Apr
0
5794
Pasta alla Norcina
Pasta alla Norcina is a typical recipe of traditional Umbrian cuisine, clearly both the name and the ingredients suggest that its origin is from Norcia, a true delicacy of the Italian regional culinary art, made of simple but which must be Umbrian and of great quality, only in thi..
22 Apr
0
7116
Beans all'Uccelletto
Beans all'Uccelletto are the typical recipe of Italian cuisine of ancient Tuscan origin, they are both a side dish and a single dish, in fact, for example in Umbria they are prepared using the same recipe but with the addition some whole sausages, previously cooked in the embers..
22 Apr
0
5988
Grilled Chicken in the Orietta Way
Grilled Chicken is a typical Italian recipe, which in this variant of Bolgnami is mainly made in Tuscany and Umbria. Very simple and tasty, it just requires a little attention to the ingredients which must be the right ones in order to obtain a fragrant and crunchy..
05 Apr
0
9143
Guineafowl alla Ghiotta, Typical Traditional Recipe of Umbria
The Guineafowl all Ghiotta is the typical specialty of traditional Umbrian cuisine, a second course of great taste. It is usually prepared for important occasions, it is said that it originates from Orvieto, but by now the origin of the r..
09 Dec
0
7711
Christmas with Taste, at Bolognami Store, we offer Gourmet Gift Sets as a Christmas gift idea for friends and family, to celebrate Christmas with joy while enjoying products of the highest quality. Gourmet Christmas gifts are always much appreciated, our selection of specialities encompass the best ..
11 Apr
0
6063
A Coldiretti analysis presented at Vinitaly revealed that 2021 was a record year for Italian wine.An excellent year for 2021. Just ask Coldiretti, which presented an analysis at Vinitaly in Verona showing that Italian wine has reached an all-time record in terms of turnover with 13 billion euros, dr..
08 Apr
0
9842
Bicatini all'Amatriciana
Bucatini all'Amatriciana is a very ancient traditional recipe from Central Italy, certainly dating back to the time when sheep farming was very developed. It is thought to be a derivation of the very famous Gricia, which occurred after the arrival and cultivation of the Toma..
06 Apr
0
16762
Spaghetti alla Carbonara Recipe
Spaghetti alla Carbonara are probably the most well-known and imitated dish of traditional Italian cuisine. The creation of this recipe is not well known, many claim paternity and the best way to make it but what is certain is that done well it is a great delight for ..
03 Apr
0
8147
Despite less than favourable weather, from 1st to 3rd April Agriumbria confirmed expectations with a Sunday in line with 2019, the record year for the agriculture, zootechnics and food fair. There are many reasons for the success of this edition, first and foremost the signing of the protocol (with ..
31 Mar
0
8481
10-13 April sees the return of the event postponed for two years to Covid, with an increasingly more business-oriented footprint: over 4,400 exhibitors from 19 countries, more than 700 top buyers from 50 countries. For amateurs, there is "Vinitaly and the City", the "fuori salone" in the city.The la..
29 Mar
0
5846
The Anteprima 2022 was the occasion for the announcement of the rating for the 2021 vintage and to introduce the 2019 Vino Nobile di Montepulciano and the 2018 Reserves on the market as of this yearThe 2022 Preview of Vino Nobile di Montepulciano returned to normal after a vintage in reduced form, h..