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IL NOSTRO TERRITORIO
Le Genuinità
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IL NOSTRO TERRITORIO
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IL NOSTRO TERRITORIO
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The Bolognami cheeses are a selection of the best production from Umbria an..
Bolognami Stew of Wild Boar, is a typical dish of the Umbria region, made with traditional methods, following the procedures of home memories, allowin..
7.50 € Ex Tax: 6.82 €
Extra Virgin Olive Oil L'Novo Bolognami 3L
Eco-Sustainable Agriculture Finished
L'Novo Bolognami Extra Virgin Olive Oil from eco-sustainable agriculture is a new olive oil from the 2025 harvest cold pressed and unfiltered, obtaine..
84.00 € Ex Tax: 80.77 €
Crostata Cake with Figs and Walnuts Bolognami, is a typical home-made cake of our Umbrian and Tuscan families, handmade with simple and natural produc..
13.90 € Ex Tax: 12.64 €
Trebium Antonelli
Bio
Trebium Antonelli, is produced from Trebbiano Spoletino organic grapes, an indigenous variety of Umbria that extends between Montefalco, Trevi and Spo..
12.00 € Ex Tax: 9.84 €
Vegetarian Ragout Bolognami, is an artisanal specialty made in Umbria, using traditional methods, following procedures from peasant memories of home p..
4.80 € Ex Tax: 4.36 €
Guidalberto Tenuta San Guido, is an elegant and intense red wine, born of the desire to produce a wine with a less complex drinkability than Sassicaia..
47.00 € Ex Tax: 38.52 €

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Latest News

25 Jun Savory Tart with Asparagus Pecorino and Spicy Salami
Raiconi Stefano 0 75
Torta Salata con Asparagi Pecorino e Salame Piccante The Savory Tart with Asparagus, Fresh Canestrato Pecorino, and Spicy Salami is a fantastic combination! The sweet and delicate flavor of the asparagus pairs beautifully with the bold, savory punch of the Pecorino and the spicy kick of the sala..
05 Jun Montepulciano: History, Food, and Wine
Raiconi Stefano 0 300
Montepulciano: History, Food, and Wine Montepulciano is one of Tuscany’s most fascinating medieval and Renaissance villages. Located in the province of Siena, it sits atop a limestone hill about 605 meters above sea level, offering extraordinary views spanning across the Val d'Orcia and the Vald..
19 May Pecorino Toscano D.O.P. Cheese
Raiconi Stefano 0 2536
Pecorino Toscano D.O.P. Pecorino Toscano D.O.P. is one of Tuscany’s gastronomic jewels a hard or semi-hard cheese produced exclusively from whole sheep's milk. It obtained the prestigious European recognition of Protected Designation of Origin (D.O.P.) in 1996, meaning every stage of its product..

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