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Ageing Sausage of Cinta Senese D.O.P. Bolognami Ageing Sausage of Cinta Senese D.O.P. Bolognami
D.O.P. Denominazione d'Origine Protetta
Ageing Sausage of Cinta Senese D.O.P. Bolognami, produced with a minimum maturation of fifteen days, cured sausage in natural casings Artisan product only from Cinta Senese DOP pigs reared in the Semi Brado State in Italy exclusively in the Sienese territory, fed only in a natural way by integrating..
25.00 € Ex Tax: 22.73 €
Ageing Shoulder of Cinta Senese D.O.P. Bolognami Ageing Shoulder of Cinta Senese D.O.P. Bolognami
D.O.P. Denominazione d'Origine Protetta
Ageing Shoulder of Cinta Senese D.O.P. Bolognami, produced with a minimum maturation of twelve months, it is vigorously massaged with a mixture of pepper, vinegar and garlic, then covered with salt and then treated for surface maturation with pork lard, rice flour and pepper. Artisan product only fr..
230.00 € Ex Tax: 209.09 €
Brand: Bolognami
Black Salsa with Truffle 5% Bolognami, is one of the most appreciated Umbrian artisan products, with its 5% Summer Truffle has a very versatile use for many recipes, and is able to be combined with many ingredients. Able to enhance any dish with its creamy structure and intense aroma...
6.00 € Ex Tax: 5.45 €
Brand: Chianina
Bresaola di Chianina Bolognami, produced with a minimum maturation period of three months, treated in brine before curing. An artisan product obtained from the defatted leg of the Chianina breed of cattle, bred in a semi-wild state in Italy exclusively in the Val di Chiana, fed naturally with locall..
80.00 € Ex Tax: 72.73 €
Brand: Bolognami
Bolognami Buristo Salami, Artisan product according to traditional Tuscan methods. Stuffed into the intestines of the pig to which the irregular shape is due, it is obtained by boning all the parts of the connective tissue of the animal put to boil in a large pot with lemons, orange peels, sage, gar..
21.60 € Ex Tax: 19.64 €
Brand: Chianina
Bolognami Chianina Sauce, is an exclusive product from the Tuscany region, prepared with traditional methods with Chianina beef, in the province of Siena and Arezzo. Artisanally made following procedures of peasant memories, using only the best raw materials, fresh and exclusively hand-worked to gua..
7.30 € Ex Tax: 6.64 €
Brand: Bolognami
Bolognami Cured Raw Ham, it is produced with maturation of at least twelve months on the hills of Lake Trasimeno, treated on the surface with salt, pepper and garlic. Artisan product obtained from pork legs reared, slaughtered and traditionally processed in our territory, representing a true gastron..
55.00 € Ex Tax: 50.00 €
Bolognami D.O.P. Tuscan Ham
D.O.P. Denominazione d'Origine Protetta
Bolognami D.O.P. Tuscan Ham, aged for at least twelve months, it is an artisanal product obtained from the processing of fresh pork legs, belonging to purebred breeds or derived from Italian Large White and Italian Landrace. For the salting, a mixture of salt, pepper and natural aromas deriving from..
277.00 € Ex Tax: 251.82 €
Bolognami Finocchiona I.G.P. Pork Salami Bolognami Finocchiona I.G.P. Pork Salami
I.G.P. Indicazione Geografica Protetta
Bolognami Finocchiona I.G.P. Pork Salami, it is a salami produced with a minimum seasoning of one month, stuffed and aged in natural casings. Artisan product obtained by grinding selected Tuscan pork meats with the addition of the fennel seed from which it takes its name and which gives it its inimi..
13.00 € Ex Tax: 11.82 €
Bolognami Finocchiona I.G.P. Pork Salami Bolognami Finocchiona I.G.P. Pork Salami
I.G.P. Indicazione Geografica Protetta
Bolognami Finocchiona I.G.P. Pork Salami, it is a salami produced with a minimum seasoning of one month, stuffed and aged in natural casings. Artisan product obtained by grinding selected Tuscan pork meats with the addition of the fennel seed from which it takes its name and which gives it its inimi..
29.00 € Ex Tax: 26.36 €
Bolognami Finocchiona I.G.P. Pork Salami Bolognami Finocchiona I.G.P. Pork Salami
I.G.P. Indicazione Geografica Protetta
Bolognami Finocchiona I.G.P. Pork Salami, it is a salami produced with a minimum seasoning of one month, stuffed and aged in natural casings. Artisan product obtained by grinding selected Tuscan pork meats with the addition of the fennel seed from which it takes its name and which gives it its inimi..
58.00 € Ex Tax: 52.73 €
Brand: Bolognami
Bolognami Peposo Stew, is a classic typical artisan product of the Tuscany region made with traditional methods following procedures of home memories that allow to maintain the aromas and flavors of the raw materials used. This line was born from the idea of telling the authentic culinary tradition ..
8.00 € Ex Tax: 7.27 €
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