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Brand: Il Caseificio di Norcia
Bosco Vecchio Crosta Fiorita Il Caseificio di Norcia, is a cow's milk cheese with a flowered rind characterised by the presence of white moulds and no preservatives. It is characterised by a marked sweet flavour and a milky taste with a maturation period of 15 to 20 days.Size and Weight, Approximate..
25.00 €
Ex Tax: 24.04 €
Brand: Il Caseificio di Norcia
Caciotta Nursinella Il Caseificio di Norcia, obtained from cow's milk from farms adjacent to the town of Norcia. The main characteristic of Caciotta Nursinella is its soft texture and sweet flavour, which can be enjoyed on any occasion.Size and Weight, Approximately:1/2 1KgWhole 2Kg..
27.00 €
Ex Tax: 25.96 €
Brand: Il Caseificio di Norcia
Caciottone I.G.P. of the Il Caseificio di Norcia, obtained from sheep's and cow's milk, slightly eye-shaped in the paste, fresh and delicate, with a flavour that is both sweet and piquant at the same time. It is produced with a maturation period ranging from 70 to 120 days, and when tasting this che..
21.00 €
Ex Tax: 20.19 €
Brand: Caseificio Maremma
Minipecorino Caseificio Maremma, produced from fresh sheep's milk is skilfully processed by expert cheesemakers who accompany it throughout its delicate process, giving it a compact structure. The thin rind encloses a magically balanced structure, gentle and fresh on the palate with a delicate milky..
14.00 €
Ex Tax: 13.46 €
Brand: Caseificio Maremma
Pecorino Matured in Walnuts Caseificio Maremma, is produced from sheep's milk. The milk conveys all its sweet and strong flavour, it is skilfully refined in the shells and leaves of walnuts with which it rests during its ripening, giving it a very specific, gentle, nutty aromatic range. Its dark rin..
25.00 €
Ex Tax: 24.04 €
Brand: Pecorino Toscano D.O.P.
Pecorino Toscano DOP Caseificio Manciano, is a fresh soft sheep's cheese. It is produced from pasteurised sheep's milk with the addition of selected indigenous starter cultures, rennet and salt. The minimum maturation period is 20 days, as established by the Production Disciplinary in order to affix..
28.00 €
Ex Tax: 26.92 €
Brand: Pecorino Toscano D.O.P.
Pecorino Toscano DOP Organic Caseificio Maremma, is produced with organically farmed sheep's milk from pastures in the Tuscan region or other neighbouring territories included in its specifications. Rich in tradition and famous throughout the world for its fresh, mild flavour. This enchanting cheese..
38.00 €
Ex Tax: 36.54 €
Brand: Pecorino Toscano D.O.P.
Pecorino Toscano DOP Organic Il Caseificio di Manciano, is a fresh, soft sheep's milk cheese. The peculiarity of this Pecorino is that it is obtained by processing organic sheep's milk from certified farms. The minimum maturation period is 20 days, necessary for the DOP protection mark, although it ..
30.00 €
Ex Tax: 28.85 €
Brand: Pecorino Toscano D.O.P.
Pecorino Toscano DOP Organic Matured Caseificio Maremma, is produced with organically farmed sheep's milk from pastures in the Tuscan region or other neighbouring territories included in its specifications. Rich in tradition, it is famous throughout the world for its fresh, mild flavour. Beneath its..
48.00 €
Ex Tax: 46.15 €
Brand: Caseificio Maremma
Vegetarian Caciotta Caseificio Maremma, made from vegetable rennet, cow's milk and sheep's milk, has a slightly open elastic structure with a sweet taste and milky aroma. It is produced throughout the year by skilful hands that are able to bring out the many nuances of the milk from which it is made..
24.00 €
Ex Tax: 23.08 €
Brand: Caseificio Maremma
Vegetarian Pecorino Senese Caseificio Maremma, made with vegetable rennet, sheep's milk mainly from the lush pastures of the Sienese territory. This cheese is characterised by a strong and structured flavour, enclosed in a smooth white paste, enchanting sweet and delicate taste. Matured for a minimu..
15.00 €
Ex Tax: 14.42 €
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