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Cinta Senese D.O.P. Pork Cheek Bolognami Cinta Senese D.O.P. Pork Cheek Bolognami
D.O.P. Denominazione d'Origine Protetta -15 % Finished
Cinta Senese D.O.P. Pork Cheek Bolognami, produced with a minimum maturation of one month, externally flavored with salt, pepper, garlic. Artisan product only from Cinta Senese D.O.P. pigs raised free in Italy exclusively in the territory of Siena and its province, fed only in a natural way by integ..
77.00 € 65.45 € Ex Tax: 59.50 €
Guanciale del Trasimeno Bolognami Guanciale del Trasimeno Bolognami
Bollino Lago Trasimeno
Guanciale del Trasimeno Bolognami, is produced with a minimum maturation period of one month, treated on the surface with Salt, Pepper and Garlic. An artisanal product obtained from pig meat traditionally reared, slaughtered and processed within the Lake Trasimeno area, representing true gastronomic..
25.00 € Ex Tax: 22.73 €
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