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Brand: Bolognami
Bolognami Pork Capocollo from Val di Chiana, produced with a minimum maturation of two months, externally flavored with salt, pepper, garlic, wild fennel. Artisan product obtained from the processing of fresh capocolli belonging to Tuscan pigs, suitably trimmed and subjected to salting according to ..
27.00 €
Ex Tax: 24.55 €
Bollino Lago Trasimeno
Brand: Bollino del Lago Trasimeno
Bolognami Seasoned Sausage of Trasimeno, it is produced with maturation of at least one month. Artisan product obtained from meat reared, slaughtered and traditionally processed within the territorial area of Lake Trasimeno, constituting true gastronomic and agri-food excellence. A product that want..
16.00 €
Ex Tax: 14.55 €
Bollino Lago Trasimeno
Brand: Bollino del Lago Trasimeno
Bolognami Seasoned Trasimeno Pork Capocollo, it is produced with maturation of at least three months, treated on the surface with salt, pepper and garlic. Artisanal product obtained from pork meat reared, slaughtered and traditionally processed within the territorial area of Lake Trasimeno, represen..
17.00 €
Ex Tax: 15.45 €
Bollino Lago Trasimeno
Brand: Bollino del Lago Trasimeno
Guanciale del Trasimeno Bolognami, is produced with a minimum maturation period of one month, treated on the surface with Salt, Pepper and Garlic. An artisanal product obtained from pig meat traditionally reared, slaughtered and processed within the Lake Trasimeno area, representing true gastronomic..
30.00 €
Ex Tax: 27.27 €
Brand: Bolognami
Peasant Sauce Bolognami sauce, is exclusively Umbrian product, created with the meat of animals raised naturally inside the farm yard. An artisanal preparation only from fresh hand-worked raw materials that guarantee authentic aromas and flavors of a culinary tradition of excellence that aims to enh..
7.30 €
Ex Tax: 6.64 €
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