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Brand: Bolognami
Bolognami Cannellini Beans, is a legume among the most appreciated for its taste and its versatility, grown in Umbria in a natural way from sustainable agriculture, they are presented in a thin and elongated shape, with a glossy white color. These beans are very healthy and have many nutritional pro..
4.00 €
Ex Tax: 3.85 €
Brand: Bolognami
Bolognami Frassineto Ancient Wheat Flour, is obtained by stone grinding of the soft wheat variety Frassineto, originally from Tuscany and still produced here, in a natural way from sustainable agriculture. This low-gluten flour, with a consistent percentage of proteins, makes the products more diges..
5.50 €
Ex Tax: 5.29 €
Brand: Bolognami
Bolognami Gentil Rosso Ancient Wheat Flour, this flour is obtained from the stone grinding of the particularly fine Italian wheat variety Gentil Rosso, grown in Tuscany in a natural way from sustainable agriculture. Flour low in gluten and rich in proteins, it has an extraordinary scent, suitable fo..
5.50 €
Ex Tax: 5.29 €
Brand: Bolognami
Bolognami Oat Flakes, produced in Umbria in a natural way from sustainable agriculture, they can be tasted at any time of the day, they are delicious to eat both in savory dishes and in sweet dishes. Considered an excellent ally against nervous hunger, constipation and celiac disease, oats are the r..
4.00 €
Ex Tax: 3.64 €
Brand: Bolognami
Bolognami Quinoa Flour, this flour is obtained by grinding Quinoa, an ancient cereal imported to Europe by the Spaniards after the conquest of South America. Produced in Umbria in a natural way from eco-sustainable agriculture, it is very nutritious with marked beneficial properties, rich in starch,..
17.00 €
Ex Tax: 15.45 €
Brand: Bolognami
Bolognami Red Beans, grown in Umbria from sustainable agriculture in the respect of nature, it is a legume rich in protein and low in fat, appreciated for its sweet taste and its lightness. It is the most consumed quality of dried beans in the world, thanks to their important nutritional background ..
5.50 €
Ex Tax: 5.29 €
Brand: Bolognami
Bolognami Red Lentil Flour, is obtained by grinding the dried seeds of the Red Lentil, grown in Umbria in a natural way from eco-sustainable agriculture, has a pale pink color and is rich in iron and fiber and low in fat, widely used in the preparation of doughs totally vegetable (for the vegan diet..
5.00 €
Ex Tax: 4.55 €
Brand: Bolognami
Bolognami Rye Flour, obtained from stone-ground rye in purity without the addition of additives, grown in Umbria in a natural way from eco-sustainable agriculture. This flour rich in fiber and protein and low in gluten, with restorative and purifying energy properties, ideal for dark rye bread, bisc..
5.50 €
Ex Tax: 5.29 €
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