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Aglione della Val di Chiana Bolognami Aglione della Val di Chiana Bolognami
Finished
Aglione della Val di Chiana Bolognami, is a garlic-like vegetable grown in the Val di Chiana area, between the provinces of Arezzo and Siena. This product has to correspond to very precise characteristics that comply with a Production Regulation drawn up in 2017. Compared to other types of garlic, i..
27.00 € Ex Tax: 25.71 €
Brand: Bolognami
Bolognami Loin of Pork From The Val di Chiana, produced with a minimum aging period of two months, externally seasoned with salt, pepper, wild fennel, and garlic. This is an artisanal product crafted from fresh loins of Tuscan pork, carefully trimmed and subjected to salting following the traditiona..
35.00 € Ex Tax: 31.82 €
Brand: Bolognami
The Fresh Spicy Sausage Bolognami, is obtained from the perfect conbination of cuts of shoulder meat and bacon, combined with salt, pepper, garlic and chilli pepper, all ground to a medium-large grain.Format and Weight6Pz  57012Pz  1.2Kg..
14.00 € Ex Tax: 12.73 €
Brand: Bolognami
For Fresh Umbrian Sausage Bolognami, start by boning and cutting the shoulder and bacon into pieces. It is then seasoned with salt, pepper and garlic, the meat is massaged well and seasoned evenly. Then everything is passed through the mincer, this mixture is mixed again and finally stuffed into nat..
14.00 € Ex Tax: 12.73 €
Seasoned Bacon of Cinta Senese D.O.P. Bolognami Seasoned Bacon of Cinta Senese D.O.P. Bolognami
D.O.P. Denominazione d'Origine Protetta
Seasoned Bacon of Cinta Senese D.O.P. Bolognami, produced with a minimum maturation of one month, externally flavored with salt, pepper, garlic. Artisan product only from pigs of the Cinta Senese D.O.P. breed, raised free in Italy exclusively in the Sienese territory, fed only in a natural way by in..
19.00 € Ex Tax: 17.27 €
Seasoned Bacon Trasimeno Bolognami Seasoned Bacon Trasimeno Bolognami
Bollino Lago Trasimeno
Seasoned Bacon Trasimeno Bolognami, is produced with a minimum maturation period of one month, treated on the surface with Salt, Pepper and Garlic. An artisanal product obtained from pig meat traditionally reared, slaughtered and processed within the Lake Trasimeno area, representing true gastronomi..
16.00 € Ex Tax: 14.55 €
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