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Brand: Il Caseificio di Norcia
Cheese Tartufella Il Caseificio di Norcia, is made from pure cow's milk from selected Italian dairy farms, with no preservatives. A cow's milk caciotta with a delicate taste combined with the strong flavour of Black Truffle...
20.00 €
Ex Tax: 19.23 €
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Pecorino With Truffles Il Caseificio di Manciano, made from pasteurised sheep's milk. A soft white cheese with fine eyes, aged for a minimum of 10/15 days. The presence of Black Truffle gives it an intense aroma and strong flavour...
15.00 €
Ex Tax: 14.42 €
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