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Brand: Bolognami
Ancient Wheat Bread Senatore Capelli Bolognami, rich in antioxidant properties. In addition, it manages to have anti-inflammatory properties that can also reduce blood cholesterol levels. The activity of our intestines is safeguarded by the fact that Senatore Cappelli bread is much more digestible t..
9.50 €
Ex Tax: 9.13 €
Brand: Bolognami
Bolognami Ancient Verna Wheat Flour, is obtained by stone grinding at low speed of the variety of soft wheat Verna originating in Tuscany, grown in Valdichiana, an area between Siena and Arezzo, in a natural way from sustainable agriculture. Flour with a low gluten content that has not undergone any..
4.00 €
Ex Tax: 3.85 €
Brand: Bolognami
Bolognami Bolero Ancient Wheat Flour, this variety of wheat grown in Umbria in small areas of land is obtained by stone ground, in a natural way from sustainable agriculture. This variety of soft wheat is considered to be of superior quality for bread making, it is characterized by its resistance to..
4.00 €
Ex Tax: 3.85 €
Brand: Bolognami
Bolognami Frassineto Ancient Wheat Flour, is obtained by stone grinding of the soft wheat variety Frassineto, originally from Tuscany and still produced here, in a natural way from sustainable agriculture. This low-gluten flour, with a consistent percentage of proteins, makes the products more diges..
5.50 €
Ex Tax: 5.29 €
Brand: Bolognami
Bolognami Gentil Rosso Ancient Wheat Flour, this flour is obtained from the stone grinding of the particularly fine Italian wheat variety Gentil Rosso, grown in Tuscany in a natural way from sustainable agriculture. Flour low in gluten and rich in proteins, it has an extraordinary scent, suitable fo..
5.50 €
Ex Tax: 5.29 €
Brand: Bolognami
Bolognami Kamut Khorasan Ancient Wheat Flour, obtained from the grinding of this ancient wheat, ancestor of durum wheat, originating in the strip of territory between Anatolia and the Iranian Plateau, cultivated in Tuscany with a natural method from sustainable agriculture, has the Certificate of qu..
9.00 €
Ex Tax: 8.65 €
Brand: Bolognami
Bolognami Monococcus Spelled Flour, in purity, stone ground, obtained from spelled grown in Tuscany in a natural way from sustainable agriculture. Spelled is the oldest cereal cultivated by man, traces are found around 7500 BC, it has little gluten, the ears contain only one grain so it has a very l..
7.00 €
Ex Tax: 6.36 €
Brand: Bolognami
Bolognami Quinoa Flour, this flour is obtained by grinding Quinoa, an ancient cereal imported to Europe by the Spaniards after the conquest of South America. Produced in Umbria in a natural way from eco-sustainable agriculture, it is very nutritious with marked beneficial properties, rich in starch,..
17.00 €
Ex Tax: 15.45 €
Brand: Bolognami
Bolognami Senatore Cappelli Ancient Wheat Flour is obtained from the grinding of Senatore Cappelli durum wheat grown in Tuscany in a natural way from eco-sustainable agriculture, with poor yield but of great quality, very resistant to pathogens. This nutrient-rich flour has an intense and persistent..
4.00 €
Ex Tax: 3.85 €
Brand: Bolognami
Bread Ancient Verna Wheat Bolognami, s made with flour from Verna wheat, which is an ancient grain of Tuscan origin. This wheat is characterised by a modest protein content that makes it particularly suitable for people with food intolerances. In particular, it has a low gluten content, compared to ..
10.00 €
Ex Tax: 9.62 €
Brand: Bolognami
Cicerchie Bolognami, are an ancient legume of the Fabaceae family, recently rediscovered in Europe, but always present in Umbrian cuisine, where it is grown in a natural way from sustainable agriculture, it is very similar to small stones, gray white or dull yellow, and irregularly shaped. The latte..
5.00 €
Ex Tax: 4.81 €
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