Search Criteria
Products meeting the search criteria
Brand: Bolognami
Bolognami Beef Cheek Stew, is a classic typical product of the Tuscany region, made with traditional methods, following the procedures of peasant memories, which allow to keep the aromas and flavors of the raw materials used unaltered. This line was born from the idea of telling the authentic culina..
8.00 €
Ex Tax: 7.27 €
Brand: Prosciutto di Norcia I.G.P.
Bolognami Norcia Reserve Pork Barbozzo, produced with a minimum maturation of one month, externally flavored with salt, pepper and natural flavors. Artisan product obtained from the noble cut of the cheek and part of the throat of the pig from which it takes its peculiar name in the different Italia..
40.00 € 36.00 €
Ex Tax: 32.73 €
Brand: Bolognami
Bolognami Pappa al Pomodoro, is a classic dish typical of the Tuscany region, made with traditional methods following the procedures of peasant memories, which allow to maintain the aromas and flavors of the raw materials used. This line was born from the idea of telling the authentic culinary tradi..
6.50 €
Ex Tax: 5.91 €
Brand: Bolognami
Bolognami Peposo Stew, is a classic typical artisan product of the Tuscany region made with traditional methods following procedures of home memories that allow to maintain the aromas and flavors of the raw materials used. This line was born from the idea of telling the authentic culinary tradition ..
8.00 €
Ex Tax: 7.27 €
Brand: Bolognami
Bolognami Ribollita, is a classic dish typical of the Tuscany region, prepared with traditional methods, following procedures of peasant memories that allow to maintain the aromas and flavors of the natural raw materials used. This line was born from the idea of telling the authentic culinary tradit..
6.50 €
Ex Tax: 5.91 €
Brand: Bollino del Lago Trasimeno
Bolognami Seasoned Pork Loin of Trasimeno, it is produced with maturation of at least two months, surface treated with salt, pepper and garlic. Artisanal product obtained from pork meat reared, slaughtered and traditionally processed within the territorial area of Lake Trasimeno, representing a true..
34.00 €
Ex Tax: 30.91 €
Brand: Cinghiale Italiano
Bolognami Stew of Wild Boar, is a typical dish of the Umbria region, made with traditional methods, following the procedures of home memories, allowing you to maintain the aromas and flavors of the raw materials used. This line was born from the idea of telling the authentic culinary tradition of ou..
7.50 €
Ex Tax: 6.82 €
Showing 1 to 7 of 7 (1 Pages)