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Brand: Il Caseificio di Norcia
Testanera Semi Matured Pecorino Il Caseificio di Norcia, product that is made from selected sheep's milk and matured for at least 30 days. Its main characteristics, apart from its maturation, are its white paste and its very balanced flavour, with a compactness that makes it unique.Format and Weight..
30.00 €
Ex Tax: 28.85 €
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Brand: Caseificio Maremma
Vegetarian Caciotta Caseificio Maremma, made from vegetable rennet, cow's milk and sheep's milk, has a slightly open elastic structure with a sweet taste and milky aroma. It is produced throughout the year by skilful hands that are able to bring out the many nuances of the milk from which it is made..
24.00 €
Ex Tax: 23.08 €
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